Get ready for a fun twist on pizza with this Brownie Fruit Pizza! It’s like a dessert party on a crispy brownie crust topped with colorful fruits. Yum!
It’s the perfect treat for hot days or parties. I always let my kids pick their favorite fruits to make it extra special. Trust me, everyone will want a slice! 🍕🍫
Key Ingredients & Substitutions
Unsalted Butter: This is key for the brownie base. If you’re out of unsalted, you can replace it with salted butter, just reduce the added salt in the recipe.
Cocoa Powder: Unsweetened cocoa powder gives that rich chocolate flavor. If you have Dutch-process cocoa, it works too, but it may alter the taste slightly.
Cream Cheese: This creates a smooth topping. If you’re looking for a lighter option, try Greek yogurt instead, but the texture will change a bit.
Whipped Topping: You can use fresh whipped cream for a homemade twist. Just whip cream with a bit of sugar until soft peaks form.
Fruit Variety: Strawberries, raspberries, blueberries, and kiwi add great flavor and color. Feel free to mix in bananas or peaches if that’s what you have on hand!
How Do I Ensure My Brownie Base Is Perfectly Baked?
Baking the brownie base correctly is essential for the right texture. Follow these tips for success:
- Use a toothpick test: Insert it in the center—if it comes out with a few moist crumbs, it’s done.
- Check the edges: They should be set while the center looks soft but not jiggly.
- Let the brownie cool completely in the pan; this prevents it from falling apart when you cut it.
How to Make Brownie Fruit Pizza
Ingredients You’ll Need:
For the Brownie Base:
- 1 cup (2 sticks) unsalted butter
- 2 cups granulated sugar
- 4 large eggs
- 1 tablespoon vanilla extract
- 1 cup all-purpose flour
- 1 cup unsweetened cocoa powder
- 1/2 teaspoon salt
- 1/2 teaspoon baking powder
For the Cream Cheese Topping:
- 8 oz cream cheese, softened
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 cup whipped topping (like Cool Whip)
For the Fruit Topping:
- 1 cup strawberries, diced
- 1 cup raspberries
- 1 cup blueberries
- 1 cup kiwi, peeled and sliced
- Optional: mint leaves for garnish
How Much Time Will You Need?
This awesome Brownie Fruit Pizza will take about 15 minutes to prepare and around 25 minutes to bake. After that, just let the brownie cool for a bit before adding the topping. The total time from start to enjoy should be about an hour, plus any chilling time if you decide to serve it cold!
Step-by-Step Instructions:
1. Preheat and Prepare the Pan:
First, preheat your oven to 350°F (175°C). While it’s heating up, grease a 12-inch round pizza pan or any similar baking dish to ensure your brownie doesn’t stick.
2. Make the Brownie Batter:
In a large saucepan over medium heat, melt the butter. Remove it from the heat and stir in the granulated sugar until it’s nicely blended. Next, add the eggs one-by-one, mixing well after each addition, and then stir in the vanilla extract.
3. Combine Dry Ingredients:
In a separate bowl, whisk together the flour, cocoa powder, salt, and baking powder. Gradually add this dry mix to your wet mixture, stirring until everything is combined and you’ve got a smooth batter.
4. Bake the Brownie Base:
Pour the brownie batter into the prepared pan and spread it out evenly. Bake it in the oven for about 20-25 minutes. You’ll know it’s done when the edges are firm and the center is set. Let it cool completely in the pan afterward.
5. Prepare the Cream Cheese Topping:
While your brownie base is cooling, it’s time to make the cream cheese topping. In a mixing bowl, beat together the softened cream cheese, powdered sugar, and vanilla extract until the mixture is smooth. Then, gently fold in the whipped topping for that light and fluffy texture.
6. Assemble Your Pizza:
Once the brownie has completely cooled, spread the cream cheese mixture evenly over the top. Now, it’s time to decorate! Arrange the diced strawberries, raspberries, blueberries, and kiwi slices in a colorful pattern over the cream cheese layer.
7. Garnish and Serve:
If you like, you can add fresh mint leaves for a lovely garnish. Slice your brownie pizza into wedges and serve it right away, or chill it in the fridge until you’re ready to enjoy it. Yummy! Your delicious Brownie Fruit Pizza is now ready to be enjoyed!
Can I Use a Different Type of Fruit?
Absolutely! You can customize your fruit toppings based on what you have or prefer. Some great alternatives include sliced bananas, peaches, or even mandarin oranges. Just make sure the fruit is fresh and properly prepared before adding it to the pizza!
What Can I Substitute for Whipped Topping?
If you prefer not to use whipped topping, you can substitute it with homemade whipped cream or Greek yogurt for a tangier flavor. To make whipped cream, simply beat some heavy cream with a little sugar until soft peaks form. For Greek yogurt, consider sweetening it slightly with honey or agave syrup to enhance the flavor.
How Do I Store the Leftovers?
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To keep the fruit fresh, consider adding it right before serving rather than storing it on top of the cream cheese layer.
Can I Make the Brownie Base Ahead of Time?
Yes, you can! The brownie base can be baked and cooled up to a day in advance. Just cover it tightly with plastic wrap or foil and keep it at room temperature. Then, prepare the cream cheese topping and fruit just before serving for the best taste and presentation.
